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Shanks have hearty flavor when simmered, braised, or roasted bone-in, and may be served whole or used in stews or casseroles. Sold in packages of 2 shanks each (1.5-2 lb). [May be labeled lamb, yearling mutton, or mutton.]
Shanks have hearty flavor when simmered, braised, or roasted bone-in, and may be served whole or used in stews or casseroles. Sold in packages of 2 shanks each (1.5-2 lb). [May be labeled lamb, yearling mutton, or mutton.]